Tuesday, March 6, 2012
Macaroni and Spinach Cheese
(SERVES 4)
Prepare as for macaroni cheese but put half the macaroni in cheese sauce in the dish. Top with a layer of drained canned chopped spinach or 225 g/8 oz thawed frozen spinach and a liberal dusting of grated nutmeg. Then add the remaining macaroni cheese and continue as before.
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