Tropical Muesli

(MAKES 6 SERVINGS)

• 175 g/6 oz ½ cups porridge oats
• 50 g/2 oz/1 cup all bran
• 60 m1/4 tbsp desiccated (shredded) coconut
• 3 ready-to-eat dried peach halves, chopped
• 25 g/1 oz/ ¼ cup dried banana slices
• 50g/2 oz/ ½ cup chopped mixed nuts
• 30 ml/2 tbsp artificial sweetener granules
• Skimmed milk, to serve

Mix together all the ingredients and store in an airtight container spoon into serving bowls and add enough skimmed milk to moisten.

Serving suggestion: coffee or tea.